Stanley’s Mangos Business & Farms

The history of mango cultivation on Pine Island dates back to the late 1800s when mango trees were introduced, likely through seeds brought by early settlers or explorers. Dr. David Fairchild played a crucial role in the island's mango development during the early 20th century, collecting and introducing diverse mango varieties from around the world. The favorable climate and soil conditions led to the spread of mango orchards, marking the economic potential of mango cultivation. In the 1980s, mango festivals began, celebrating the rich mango heritage and fostering community. Despite challenges, including disease outbreaks and market fluctuations, Pine Island's mango industry thrived, becoming a vital part of the local economy. Pine Island's suitability for mango cultivation is attributed to its subtropical climate, resembling regions where mangos naturally thrive. The absence of frost in USDA hardiness zone 10a ensures year-round growth without cold-related damage. Well-drained sandy soil prevents root rot, and the coastal influence from the Gulf of Mexico moderates temperatures. Adequate rainfall, an established mango industry, and local expertise contribute to Pine Island's reputation as an ideal location for growing mangos in Florida. However, microclimates and specific mango varieties also play a role in cultivation success.Stanley’s Mangos Business & Farms is a retail mango farm on sunny Pine Island, Florida. This farm and nursery operation is a total of 224 acres spanning across the Southwest Gulf Coast of Florida’s Lee County. The mango farms and book of business are included in the sale. Each of the parcels is operated by a family-owned company with a passion for fruit. Every mango is grown, hand-picked, and inspected by an experienced member. Located on Pine Island, near Fort Myers Florida, the 10,000 mango trees enjoy 266 days of sunshine in the temperate climate of the southern Gulf coast of Florida, ripening our fruit to perfection from June through September each year. Today Stanley’s Mangos is a family-run business dedicated to growing and selling the best-tasting varieties of mangos in the U.S. A total of 11 varieties are available for shipment anywhere in the United States (except California, Alaska, and Hawaii). The shipments are guaranteed and the fruit is ready to ship between June and September. Pine Island’s mango cultivation, flourishes due to its subtropical climate, frost-free zone, well-drained soil, coastal influence, and an established mango industry. This combination of factors makes Pine Island an ideal location to own a mango farm and nurseries in Florida.